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SECTION IV.—OTHER KINDS OF METAL WAUES.
Madras Committee.
Goglets (4), brass inlaid with pewter. Trichinopoly.
“ Chemboos ” (6). Drinking vessels. Chased
brass. From Trichinopoly and Tirupatty.
“ Chemboos ” (3), brass inlaid with copper. Tirupatty.
“ Panchapatras ” (2). Drinking vessels, brass.
Trichinopoly.
“ Guindys ” (5). Drinking vessels, bronze. Calicut.
Bombay Committee.
Specimens of Bider or Bidri wäre (composition
metal inlaid with silver). From Surat and Bombay.
Bidri work Hookas, with embroidered pipes.
Bidri work, cup and saucer.
Bidri work, basin and cover with dish.
Bidri work, box.
Bidri or Biddery work is a species of inlaid wäre
of excellent form and graceful pattem. It derives
its name from Bider, a city situated about
60 miles to the N.W. of Hyderabad. The following
is an outline of the manufacturing process :—
A mould of the required object is formed from a
mixture of clay or sifted laterite dust, and cowdung.
From this a cast is obtained in an alloy
consisting of onepart of copper and four parts of
pewter. On the smooth surface of the cast, a
design is first traced (by hand), and afterwards
deeply engraved by means of a small chisel and
hammer. Thin plates of pure silver (or in the
more durable kind of Bidri wäre, silver wire) are
then hammered into the depressions intended for
them, and finally the surface of the vessel is
smoothed, blackened, and polished.
Drinking vessels (42) of copper, brass, and tin.
From Nassick and Bombay. “ Palas,” “ Lotas,”
“ Tambias,” “ Panchpatrees,” and “ Zarees.”
Vessels for holding water (15), of copper and
brass. From Nassick and Bombay. “ Kulsees,”
“ Flandas,” “ Ghagurs,” “ Sooryees,” “ Porias,”
“ Gungals,” and “ Khujas.”
Vessels for cooking and other domestic purposes
(38), of copper and brass. From Bombay. “ Gunj,”
“ Tupala,” “Halwan,” “Buckdee” (frying pan),
“ Kaduyee ” (frying pan), “ Karunda,” “ Chalum,”
“ Tuvie ” (pot cover), “ Pulee,” “ Moodalee ” (spoon),
“ Dowla” (spoon), “Purathe” (spoon).
Plates and dishes (10). Copper and brass. From
Bombay.
Lamps (11) and oil pots (3). Brass. Bombay.
Tea-pot, coffee-pot, and milk-pot. Copper. Bombay.
Hooka, tin. Bombay.
Spittoons (2), copper. Bombay.
Fire Stands (2), copper. “ Dhoop,” “ Dhaum,”
and“Augdan.” From Bombay.
Bengal Committee.
Drinking vessels (5). From'Hugli and Burdwan.
“ Gelas.” Drinking cup with lid.
“ Chakee.” Drinking cup with lid and tray.
“ Bati.” A brass cup (10 varieties).
Vessels for holding or carrying water (5). From
Hugli and Burdwan.
“Ghada” or “Ghara.” Brass vessel for carrying
water.
“ Garu.” Brass water-pot with spout.
“ Badna.” Copper water-pot with spout.
“ Dhothaki Ghurra.” Brass water-pot.
“ Mitah Ghurra.” Brass water-pot.
Cooking Utensils. Brass. From Hugli and
Burdwan.
“ Ghati ” (9 varieties), “ Dahor,” “ Bahugna ”
(3), “ Tusla,” “ Batule,” “ Deck,” “ Chatu
hari,” “ Tauiah hari,” and Chatoo (iron baking
platter).
Brass trays. From Hugli and Burdwan.
“ Thala ” (3 varieties), “ Shalbot,” “ Rikabi ”
(for holding flowers), “ Bogi thala.” “ Parat.”
Other domestic Utensils. Frcm Hugli and Burdwan.
“ Tel bhand ” (an oil pot), “ Dhaknee ” (a
brass cover), “ Chillamchi ” (2 in No. , brass
washing howls), “ Mechla ” (a brass bowl),
“ Gamla ” (brass washing bowl), “ Hattas ”
(brass and iron ladles), “Jhangri” (an iron
strainer), “ Khuntee ” (an iron spatula for
stirring), “ Hat Kuruni” (a scraper), “ Bonti ”
(a scraper and cutter), “ Kuruni ” (a scraper),
“ Beri ” (a pair of tongs), “ Pala ” (an iron
ladle), “ Tala ” (a brass padlock), “ Tauiah
Jhanjrah ” (a sieve or wash-pot), “Thala” (a
platter), “ Tastooree ” (a platter), “ Jhinuk ”
(a canoe-shaped metal feeding spoon. “ Jhinuk
” is the native name for the bivalve Unio
marginalis of Lamarck, common in the tanks of
Bengal).
Implements connected with the use of narcotics :—
“ Gurguri.” Metal huka with snake attached.
Hugli.
“ Baitak.” Bell-metal huka-stand. Hugli.
“ Batta.” A spiee and betel-leaf box. Hugli.
“Janti”(2). Betel-nut Cutters. Brass. From
Burdwan and Kishoregunge.
“ Depa.” A receptacle for prepared betel.
Brass pan box (receptacle for prepared betel).
From Howrah.
Kooki woman’s tobacco pipe, with receptacle and
Alter for tobacco juice.
The reservoir below the bowl is partly Alled
with water, into which the tobacco juice falls.
When full the reservoir is emptied into the
Alter, which is stuck into the ground at the
sharp end.
The Kookis keep tobacco juice in leaden or
silver vessels; when required for use a small
quantity is taken into the mouth, and after
being kept there for some time is spat out again.
Common Kooki pipe.
“ The Kookis are great tobacco smokers, and
“ have the same eccentric fancy for the oil of
“ tobacco that is a distinguishing feature of
“ the Angami Nagas,” who “collect the tobacco
“ oil that is precipitated in the bowl of the pipe,
“ and drink it mixed with water.”—Col. Dalton.
M 2