PORCELAIN  AND  FAIENCE.

35

Earthenware  Dinner  Service

EOR  EIGHTEEN  PERSONS.
54  Plates,  10  in.
18  Soups,  10  in.
36  Plates,  8  in.
1  Dish,  20  in.
1  “  18  in.
2  “•  16  in.
2  “  14  in.
4  “  12  ht.  .
4  “  10  in.
4  “  9  in.
1  Soup  Tnreen  and  Stand.
4  Sauce  “  “
4  Vegetable  Dishes.
1  Salad  Bowl.
1  Fisli  Drainer.
1  Pie  Dish,  11  in.
2  9  in.
1  Clieese  Stand.

EOR  TWELVE  PERSONS.
36  Plates,  10  in.
12  Sonps,  10  in.
24  Plates,  8  in.
1  Dish,  18  in.
2  “  16  in.
2  “  14  in.
.  2  “  12  in.
4  “  10  in.
1  Soup  Tureen  and  Stand.
2  Sauce  Tureen  and  Stand.
2  Sauce  Boats  and  Stands.  '
4  Yegetable  Dishes.
1  Salad  Bowl.
1  Fish  Drainer.
1  Pie  Dish,  11  in.
2  “  9  in.
1  Cheese  Stand.

l

Earthenware  Dessert  Service

EOR  EIGHTEEN  PERSONS.
18  Dessert  Plates.
4  Low  Comports.  .
4  Tall
Earthenware
DOUBLE  SET.
2  Ewers  and  Basins,  6’s.
2  Chambers,  6’s.
2  Soap  Boxes.
2  Brush  Trays.

FOR  TWELVE  PERSONS.
12  Dessert  Plates.
4  Low  Comports.
2  Tall
Toilet  Service
SINGLE  SET.
1  Ewer  and  Basin,  6’s.
2  Chambers,  6’s.
1  Soap  Box.
1  Brush  Tray.

John  Mortlock,  Oxford  Street,  London,  exhibited  china,
breakfast,  dinner,  dessert,  and  tea  Services,  of  Minton’s
manufacture,  with  stone-china  dinner-services  of  Minton  and
of  Wedgwood’s  wäre,  decorated  by  the  artists  Solon,  Mussill,
Coleman,  and  otliers.
Daniell,  A.  B.,  &  Son,  46  Wigmore  Street,  London,
exhibited  pottery  and  porcelain,  dinner,  dessert,  breakfast,
and  tea  Services,  besides  toilet  wäre,  majolica  vases,  and  ornamental ­
  objects  of  various  makers.  This  firm  offered  deco-